Our Premium Milk Chocolate Ganache is ready-to-use ganache with a smooth, silky texture and full-bodied flavour. Designed for professional baking and confectionery applications, it is ideal for use as a filling, topping or decoration for cakes, cupcakes, pastries and macarons. This versatile ganache can be used directly from the container or whipped to create a lighter, pipeable consistency, delivering rich flavour and consistent results for a wide range of desserts.

Perfect For

Cakes and cupcakes

Glazes and drips

Fillings and frosting

Directions for Use

Remove lid and place the container in the microwave. Heat in 10 second bursts, until a smooth, workable consistency is achieved. Use as required for filling, spreading, or glazing.

For piping applications, whip the ganache until it becomes light and pipeable, transfer to a piping bag and use as desired.

Storage conditions

Store below 25°C in a clean, dry place. Keep away from direct sunlight.

Ingredients

Vegetable fats and oils (Emulsifiers (322 soy, 492), Antioxidant (307, 307b)), Sugar, Milk solids (10%), Cream powder (Milk), Cocoa powder (2.5%), Natural flavour, Salt

Allergen Information

Halal, Contains milk and soy