A smooth light pink vanilla buttercream with a soft, pastel colour and classic vanilla flavour. It gives cakes, cupcakes, and cookies a ready made pink frosting finish, making it useful for pastel palettes, pink themes, and delicate buttercream decorating.

The soft consistency works well for spreading, piping swirls, borders, and decorative details. Use it for baby shower cakes, princess cupcakes, floral designs, birthday treats or buttercream accents where you want a sweet light pink tone with a smooth finish.

Perfect For

• Decorating cupcakes and birthday cakes
• Baby shower, princess, and floral dessert themes
• Piping soft swirls, borders, and delicate pink accents

Directions for Use

Yields: 12–16 standard cupcakes

Method: Stir the buttercream well before use. If you want a lighter, fluffier texture for cupcakes, whip it for 1–2 minutes with a paddle attachment. For a perfectly smooth professional look on the sides of your cake, use a heated metal scraper. The heat helps the buttercream glide into a smooth, even surface.

Storage: Keep in a cool, dry place, away from sunlight. Once opened, ensure the lid is closed tight, to prevent the edges from drying out.

Ingredients

Sugar cane, Vegetable oils (Soya bean oil), Glycerine, Emulsifiers (435, 471), Flavours, Antioxidants (306, 404), Starch (Tapioca or maize), Aroma, Aluminium hydroxide, Colour (E127)

Allergen Information

Contains soy.