Green Vanilla Ready to Use Buttercream 500g - Iconic Cake Art
A smooth green vanilla buttercream with a fresh, playful colour and classic vanilla flavour. It gives cakes, cupcakes, and cookies a ready made green frosting finish, making it useful for themed bakes, colourful details and buttercream decorating where a bright green tone is needed.
The soft consistency works well for spreading, piping swirls, borders, and simple cake accents. Use it for nature inspired cakes, dinosaur cupcakes, Christmas treats, sport themes, or buttercream details where you want a lively green colour with a smooth finish.
Perfect For
- Decorating cupcakes and birthday cakes
- Garden, dinosaur, Christmas, and sports themes
- Piping swirls, borders, and colourful cake decorating details
Directions for Use
Yields: 12ā16 standard cupcakes
Method: Stir the buttercream well before use. If you want a lighter, fluffier texture for cupcakes, whip it for 1ā2 minutes with a paddle attachment. For a perfectly smooth professional look on the sides of your cake, use a heated metal scraper. The heat helps the buttercream glide into a smooth, even surface.
Storage: Keep in a cool, dry place, away from sunlight. Once opened, ensure the lid is closed tight, to prevent the edges from drying out.
Ingredients
Sugar cane, Vegetable oils (Soya bean oil), Glycerine, Emulsifiers (435, 471), Flavours, Antioxidants (306, 404), Starch (Tapioca or maize), Aroma, Aluminium hydroxide, Colours (E104, E133)
Allergen Information
Contains soy.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Green Vanilla Ready to Use Buttercream 500g - Iconic Cake Art
Green Vanilla Ready to Use Buttercream 500g - Iconic Cake Art
A smooth green vanilla buttercream with a fresh, playful colour and classic vanilla flavour. It gives cakes, cupcakes, and cookies a ready made green frosting finish, making it useful for themed bakes, colourful details and buttercream decorating where a bright green tone is needed.
The soft consistency works well for spreading, piping swirls, borders, and simple cake accents. Use it for nature inspired cakes, dinosaur cupcakes, Christmas treats, sport themes, or buttercream details where you want a lively green colour with a smooth finish.
Perfect For
- Decorating cupcakes and birthday cakes
- Garden, dinosaur, Christmas, and sports themes
- Piping swirls, borders, and colourful cake decorating details
Directions for Use
Yields: 12ā16 standard cupcakes
Method: Stir the buttercream well before use. If you want a lighter, fluffier texture for cupcakes, whip it for 1ā2 minutes with a paddle attachment. For a perfectly smooth professional look on the sides of your cake, use a heated metal scraper. The heat helps the buttercream glide into a smooth, even surface.
Storage: Keep in a cool, dry place, away from sunlight. Once opened, ensure the lid is closed tight, to prevent the edges from drying out.
Ingredients
Sugar cane, Vegetable oils (Soya bean oil), Glycerine, Emulsifiers (435, 471), Flavours, Antioxidants (306, 404), Starch (Tapioca or maize), Aroma, Aluminium hydroxide, Colours (E104, E133)
Allergen Information
Contains soy.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A smooth green vanilla buttercream with a fresh, playful colour and classic vanilla flavour. It gives cakes, cupcakes, and cookies a ready made green frosting finish, making it useful for themed bakes, colourful details and buttercream decorating where a bright green tone is needed.
The soft consistency works well for spreading, piping swirls, borders, and simple cake accents. Use it for nature inspired cakes, dinosaur cupcakes, Christmas treats, sport themes, or buttercream details where you want a lively green colour with a smooth finish.
Perfect For
- Decorating cupcakes and birthday cakes
- Garden, dinosaur, Christmas, and sports themes
- Piping swirls, borders, and colourful cake decorating details
Directions for Use
Yields: 12ā16 standard cupcakes
Method: Stir the buttercream well before use. If you want a lighter, fluffier texture for cupcakes, whip it for 1ā2 minutes with a paddle attachment. For a perfectly smooth professional look on the sides of your cake, use a heated metal scraper. The heat helps the buttercream glide into a smooth, even surface.
Storage: Keep in a cool, dry place, away from sunlight. Once opened, ensure the lid is closed tight, to prevent the edges from drying out.
Ingredients
Sugar cane, Vegetable oils (Soya bean oil), Glycerine, Emulsifiers (435, 471), Flavours, Antioxidants (306, 404), Starch (Tapioca or maize), Aroma, Aluminium hydroxide, Colours (E104, E133)
Allergen Information
Contains soy.
