A bold red vanilla buttercream with a smooth texture and classic vanilla flavour. It gives cakes, cupcakes, and cookies a ready made red frosting finish, making it handy for strong colour themes, statement piping and decorating details where a vibrant red tone is needed.

Use it for spreading over cakes, piping cupcake tops, adding borders or creating bright accents on celebration desserts. Red works especially well for Christmas treats, Valentine’s Day cupcakes, superhero themes, racing cakes, and bold colour palettes with white, black, gold, or green.

Perfect For

• Decorating cupcakes and celebration cakes
• Lambeth cakes, Valentine’s Day, and superhero dessert themes
• Piping bold borders, swirls, and bright red accents

Directions for Use

Yields: 12–16 standard cupcakes

Method: Stir the buttercream well before use. If you want a lighter, fluffier texture for cupcakes, whip it for 1–2 minutes with a paddle attachment. For a perfectly smooth professional look on the sides of your cake, use a heated metal scraper. The heat helps the buttercream glide into a smooth, even surface.

Storage: Keep in a cool, dry place, away from sunlight. Once opened, ensure the lid is closed tight, to prevent the edges from drying out.

Ingredients

Sugar cane, Vegetable oils (Soya bean oil), Glycerine, Emulsifiers (435, 471), Flavours, Antioxidants (306, 404), Starch (Tapioca or maize), Aroma, Exalake Ponceau 4R (20-25%), Colours (CI 16255:1(124))

Allergen Information

Contains soy.